Goat Cheese Salad V
19,50Flambéed goat cheese, fresh figs, beetroot, berries, crispy flatbread, hazelnuts, baby leaves, cherry tomatoes, radish & balsamico.
Gluten, Milk, Nuts
Cafe Bardeli
Brunch
Tuesday – Friday 09:00 – 11:00 | Saturday 09:00 – 15:00
Brunch
Saturday Specials
Every Saturday from 11:00 — alongside the brunch menu
Salads
Romana Salat
19,50Crisp romaine, cherry tomatoes, avocado, Grana Padano, pickled cucumber, red onions, soft-boiled egg, sourdough crostini & creamy herb dressing.
Milk, Gluten, Egg, Mustard, Sesame
Make it a mealwith any salad
Sous-vide chicken 4,50 · Homemade falafel 4,00 · Grilled halloumi & hot honey 4,50
Mains
Sea Bass Fillet
21,50Pan-seared sea bass, roasted potatoes, garden salad & sauce tartare.
Fish, Egg
Lamb Burger
21,50Grilled lamb patty, feta, roasted paprika, chipotle mayo, brioche bun, roasted potato wedges & chimichurri.
Gluten, Milk
Wild Herb Pesto Pasta
21,50Spaghetti in a pesto of wild seasonal herbs with chicken, burrata, courgette, cherry tomatoes, rocket & chilli oil.
Gluten, Milk, Nuts — vegetarian on request
Flammkuchen
Peach
14,50 / 19,50Cured bacon, burrata, pistachio pesto, crème fraîche, rocket, chilli flakes & balsamic glaze.
Gluten, Milk, Nuts — vegetarian on request
Spicy Kimchi
14,40 / 19,50Chicken or halloumi V, homemade kimchi, spicy fermented hot honey, cheese & ricotta.
Gluten, Milk
Mediterranean V
14,50 / 19,50Goat cheese, roasted Mediterranean vegetables, red pesto, cheese, balsamic cream & rocket.
Gluten, Milk, Nuts
V Vegetarian — vegan on request
Brunch Classics
Two poached organic eggs on butter-seared brioche with Hollandaise sauce — three variations. (Gluten, Egg, Milk)
Benedict
14,50Smoked bacon, rocket, smoked paprika & fresh chives
Royal
16,00Warm smoked salmon, baby leaves, lemon oil & dill
+ Fish
Florentine V
15,00Sautéed seasonal vegetables & roasted pumpkin seeds
House Special
Brunch Bowl V
17,50Scrambled organic eggs or tofu scramble, avocado, hummus, sautéed seasonal vegetables, roasted vine cherry tomatoes & saffron marinated cauliflower. Served with a small side salad & freshly baked bread.
Egg, Gluten, Milk — vegan on request
Add
to the Brunch Bowl
Bacon 3,50·Smoked salmon 4,50
Tartines
Open sandwich on toasted sourdough with a small side salad — three variations. (Gluten, Milk, Egg, Sesame)
Smoked Salmon
16,50Sauce Tartare, avocado, pickled cucumber, rocket, warm smoked salmon & poached organic egg
+ Fish
Market
14,50Cottage cheese, avocado, rocket, tomato, smoked bacon & fried organic egg
Garden V
14,50Hummus, green vegetables, saffron marinated cauliflower, avocado, feta & fried organic egg
Vegan on request
Sweet & Savoury
Brioche French Toast V
14,50Mascarpone cream, fresh seasonal fruit, maple syrup & roasted almonds
Gluten, Egg, Milk, Nuts
Breakfast Bun
10,50Salami, ham, cheese, baby leaves, tomato, cucumber, red onions, horseradish, crème fraîche & potato crisps
Gluten, Milk, Egg
Cold Plate
14,50Salami, ham, cheese, boiled egg, fresh vegetables, baby leaves, pickled vegetables, mustard, horseradish, crème fraîche & Drexel bread
Gluten, Milk, Egg, Mustard
Freshly Squeezed Orange Juice
5,50Sparkling Wine
4,90white or rosé